Journal Food Analytical Methods

View Statistics Email Alert RSS Feed

Name

Food Analytical Methods

Results 1-1 of 1 (Search time: 0.005 seconds).

Refman EndNote Bibtex RefWorks Send via email

		Issue Date	Type	Title	Author(s)
	1	1-Jan-2018	Article	Rapid assessment of the microbiological quality of pasteurized vanilla cream by means of Fourier transform infrared spectroscopy in tandem with support vector machine analysis	Lianou, Alexandra Triantafyllou, Ioannis Malavazos, Christos Nychas, George - John E. Panagou, Efstathios Z.